Hand-pulled Chinese noodles in a rich bone broth, cold appetizers, and skewers — 六两面, made fresh daily in Chino Hills.
★ 4.467 reviews on YelpSix of our most-ordered dishes — from rich beef bone broth to crisp-fried chicken. Slow-cooked, hand-pulled, no shortcuts.
Tender rib meat falls off the bone in a rich bone broth — the most-reviewed dish on Yelp.
Tangy, spicy golden broth — a bold alternative to the classic beef noodle soup.
Crispy outside, juicy inside, finished with a sweet-savory sauce.
Soft fish chunks in a mildly sour, pickled-cabbage broth.
Fifteen handmade wontons in a light, clean chicken broth.
Crisp-fried chicken tossed in a dry red chili blend.
At 300G Noodles, a great bowl starts with patience. Our bone broths simmer low for hours, and every noodle is pulled fresh to order — not pre-packaged, not from a bag.
Owner Jocelyn L. reads every review personally, often replying with specific recommendations depending on how rich or mild a guest likes their broth — the same care that goes into every bowl we serve.
Visit Us in Chino Hills六两面 translates to “six liang noodles” — roughly 300 grams of hand-pulled noodles in every bowl. It’s a promise about portion and craft as much as it is a name.
“For a seemingly normal price point, the portion sizes here are no joke. I had no idea 300g of noodles was this dense. And the soup bases taste great as well! A very nice, clean, and quiet establishment with pretty quick service. It's my new go-to soup spot in the area.”
“Portions are massive, so sharing is easy. My favorite was the beef roll — crispy outside, juicy inside, the sauce they use has a sweet kick. Great spot if you want a ton of noodles without breaking the bank.”
“The portion sizes here are amazing. Not only that, it also has good and authentic flavor. The location is clean and nice, and the service is quick. Really happy that I found this place.”
“My family and I eat here often, their portions are HUGE. My favorite noodle is the spicy and sour fish noodle, my kids like the beef noodle soup. This is a great quick lunch or dinner spot. Very reasonable and delicious.”
It's a literal promise: every bowl is built around roughly 300 grams — 六两, "six liang" in Chinese measure — of hand-pulled noodles. That's the restaurant's actual Chinese name, 六两面 (Liù Liǎng Miàn).